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Valentine’s Day Vittles - Simply Woman Magazine
Brought to you by Carolyn Scott-Hamilton
Is there anything more romantic than cooking a meal made with love for your sweetie? Who needs to pay exorbitant prices at a snooty restaurant when you can cook up a romantic feast at home, share dessert and wine by the fire and cozy up without ever having to set foot outside! Stay warm and cuddly with my sensuous, delicious and nutritious Vegan Valentine’s Day recipes!
Sips
• Pretty in Pink
• Passionate Pomegranate
• Grown Ups Candy Punch
• Pink Lemonade
Starters
• Stuck on You Caramelized Walnut Salad
• Roasted Artichoke with Garlic Aioli
• My Heart “Beets” For You Salad
• Heavenly Sweet Potato Puffs
• Gourmet Cheese Plate
• French Onion Soup
• Garden Vegetable Bruschetta
Big Bites
• Tipsy Vodka Cream Sauce Pasta
• Sweetie Shepard’s Pie
• Garden Vegetable Beschamel Lasagna
• R & R Risotto
• Cauliflower “Ricotta” Lasagna Rolls
• Gnocchi and Vegetable Stir Fry
• “Chicken” and Mushroom Puffs
Sweets
• Spice Up Your Night Chocolate Strawberries
• You Make Me Melt Molten Chocolate Cake
• Chocolate Fondue
• Raw Double Chocolate Peanut Butter Truffles
• Violets are Blue Blueberry Ice Cream
• No Bake Chocolate Pie
• Individual Strawberry Shortcakes
Brunch
• Vegan Cronuts
• Dilly Mashed Potato Pancakes
• Sweet Potato Pancakes with Cinnamon Maple Sage Butter
• Italian Breakfast Tart
• Pumpkin Spiced Latte
Hi! I’m Carolyn Scott-Hamilton. I’m a holistic nutritionist, vegan chef, cookbook author, speaker, show host, consultant and healthy travel expert. From video web series and travel articles, to product reviews and healthy, vegan and gluten free recipes, you’ll find lots of info for a happier, healthier and greener lifestyle! After all, Life is a voyage, live it well!