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All posts tagged "food"
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7 Scary Food Additives to Avoid
By Andrea Donsky | NaturallySavvy I’m an avid label reader. In fact, I was given the nickname “Inspector Label” many years ago because of my passion for calling out harmful ingredients lurking in our foods (and because...
- Posted January 28, 2018
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Raw almond butter fudge square recipe
By The Rawtarian In this video, Laura-Jane The Rawtarian demonstrates how to make almond butter fudge squares. There is no equipment required for this recipe! (Just stir and freeze.) The Rawtarian’s Thoughts No equipment required...
- Posted January 20, 2018
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Raw egg salad recipe
By The Rawtarian This cashew-based mock egg salad recipe tastes surprisingly like the real thing. This is quite a rich recipe, so you’ll want to ensure that you’re serving it with lots of nice fresh veggies, especially...
- Posted January 3, 2018
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Raw raspberry bars recipe
By The Rawtarian These raspberry bars add lovely color, and they are easy to keep in the freezer so you can make them a couple of days in advance. Bars can be kept in the freezer for up...
- Posted December 10, 2017
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Raw pumpkin crumble recipe
By The Rawtarian This pumpkin crumble mixture requires a food processor to make, but with only 4 ingredients (coconut, dates, walnuts and sea salt) it’s super quick to make and very versatile. Combine with pumpkin filling. Prep Time...
- Posted October 29, 2017
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Raw Pumpkin Pie Recipe
By The Rawtarian Raw pumpkin pie recipes are not something that are in my everyday recipe rotation. However, around Halloween or at Thanksgiving or Christmas it’s nice to have a raw pumpkin pie recipe you can turn...
- Posted October 9, 2017
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Green Bean Cashew Stir Fry
By Naturally Savvy Recipes This quick and easy stir fry with a bit of spice is so versatile. Dress it up with chicken, shrimp, or organic tofu, or serve it as a side. The ingredients from our...
- Posted September 13, 2017
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Raw lemon bars recipe
By The Rawtarian This raw lemon bar recipe is pretty easy to make, you just need to food process almost everything, mix recipe together with your hands, and then press it down into a pan with your...
- Posted August 23, 2017
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5 Best Homemade Vegan Ice Cream Toppers
By The Rawtarian Ice cream is sooo good, even in its ‘plain-Jane’ form. You’d be surprised at how many people say that vanilla is their fave flave! But you gotta add some excitement to your ice cream...
- Posted August 3, 2017
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Raw vanilla drop cookies
By The Rawtarian Key ingredients: coconut oil and tahini. Prep Time 10 min Total Time 40 min Shelf Life Store in freezer for 2 weeks Servings 16 cookies Ingredients: 2 cups dried, shredded coconut 1/2 cup tahini...
- Posted June 27, 2017