All posts tagged "dessert"

  • julie brings us raspberry white chocolate muffins from a new address.

    Beloved and I move houses. A lot. Together for 15 years, we’ve lived in 2 provinces, 1state, 5 cities and 7 homes. We just moved into number 8. It’s been a week now and we still have...

    • Posted February 20, 2023
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  • crust
    RAW PIE CRUST RECIPE

    By The Rawtarian This is my go-to, standby raw pie crust. I like this recipe even better than carob or cacoa crusts. Some people call this recipe a “shortbread” pie crust recipe, and that’s a great analogy. That...

    • Posted May 3, 2021
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  • raspberrybar
    Raw raspberry bars

    By The Rawtarian Shortbread Bars 2 cups dried, shredded coconut 1/2 cup cashews 1/4 cup maple syrup (or honey or agave nectar) 1/4 teaspoon sea salt Raspberry Jam 1 1/2 cups raspberries 1/2 cup dates Directions 1....

    • Posted March 31, 2014
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  • Madelines: big love for little cakes

    From Julie of By the Recipe. I’ve been known to tell a story or two. And usually they are really long. This one is maybe not as long as I thought it would be. For a time,...

    • Posted February 21, 2014
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  • raw chocolate fudge
    Raw chocolate fudge in 1 minute

    The Rawtarian’s Thoughts Picture this… You’ve just had dinner. You’re watching TV on the couch. Your non-raw husband pulls out a little chocolate bar beside you, and you wish you could have a little taste of chocolate...

    • Posted February 9, 2014
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  • nutella choc chip brownie
    Peanut Butter Chocolate Chip Cookie Topped Brownies

    By Julie of By The Recipe. Last night while reading blogs, my friend Gab, over at Baking with Gab, told me that it was World Nutella Day. What? I missed it? Relief settles when I remember that Gab...

    • Posted February 9, 2014
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  • football cakes
    football cake pies.. a vegan victory!

    By Carolyn Scott Hamilton, The Healthy Voyager. An all American tradition is coming up quick: Super Bowl Sunday! No matter if you actually watch the game or are just there for the commercials, the best part (at...

    • Posted January 27, 2014
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  • image
    raspberry coconut layer bars

    By Julie of By The Recipe. Growing up in Canada, our second language we learn in school is French. That is of course, when you grow up in English-speaking Canada. We started French in grade six. I...

    • Posted January 27, 2014
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  • quite possibly the best brownies ever

    By Julie of By The Recipe. This recipe deserves it’s own post. This will now be my go to recipe for brownies. I love the crinkly top, and the fudginess of the brownie. Heavenly. Perfect for today’s cold day....

    • Posted January 14, 2014
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  • Gingerbread Cake
    gluten free gingerbread cake

    Who doesn’t love the delicious flavor of gingerbread? The holidays are fast approaching, and there’s no time like the present to try this delicious recipe for Gingerbread Cake. It’s sure to become a holiday staple! Ingredients: 1...

    • Posted December 9, 2013
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